Menus
-
El Jefe Margarita
tequila blanco | triple sec | agave margarita mix | salt | ADD: WATERMELON OR COCONUT | “100% agave tequila mixed with our house made margarita mix, made with fresh lime juice, organic agave nectar, filtered water and valencia orange”
$14
-
Espresso Martini
vanilla vodka | irish cream | coffee liqueur | fresh espresso | “our staff’s favorite way to end a meal! or anytime you need a pick me up”
$16
-
Pain Killer
pusser’s navy rum | orange juice | pineapple juice | cream of coconut | bitters | nutmeg | “tiki-style cocktail that was made famous at the soggy dollar bar in the ’70s. manuia!
$14
-
OUR "MY" TAI
the real mccoy 3 yr silver rum | pineapple | orange | fresh lime | orgeat | goslings 151 float | "our ode to victor j. bergeron who claimed to have invented the mai tai in 1944 at his restaurant, trader vic's in oakland california
$16
-
Red Sangria
Our traditional house sangria blends red wine, fresh citrus & juices and brandy
$14
LUCY'S LIBATIONS
-
LUCY'S SPIKED SELTZER
tito's | blueberry-sage lemonade | seltzer | 11
"our version of a gluten-free cocktail, light and refreshing with the season's freshest fruits and herbs"
-
EL JEFE MARGARITA
tequila blanco | triple sec | agave margarita mix | salt | 11 ADD: WATERMELON OR COCONUT | MAKE IT SPICY +2
“100% agave tequila mixed with our house made margarita mix, made with fresh lime juice, organic agave nectar, filtered water and valencia orange”
-
OUR "MY" TAI
the real mccoy 3 yr silver rum | pineapple | orange | fresh lime | orgeat | goslings 151 float | 11
"our ode to victor j. bergeron who claimed to have invented the mai tai in 1944 at his restaurant, trader vic's in oakland california"
-
PAIN KILLER
pusser’s navy rum | orange juice | pineapple juice | cream of coconut | bitters | nutmeg | 11
“tiki-style cocktail that was made famous at the soggy dollar bar in the ’70s. manuia!”
-
THAT'S BANANAS OLD-FASHIONED
rye whiskey | banana syrup | chocolate bitters | dehydrated banana chips | 12
"name a better combination than chocolate and banana..ADD RYE!"
-
EL GORDO CERVESA-RITA
21 ounce ultimate margarita| 7oz modelito beer | 16
“el jefe margarita gets a makeover and becomes a beer-rita with a mini modelo especial”
-
NEW ENGLAND MULE-ISH
bully boy vodka | watermelon | lime | maine root spicy ginger brew | 11
“bully boy is distilled in Boston and makes for a perfect mule-ish style cocktail. finished off with a local, handcrafted ginger beer from Maine”
-
SUMMER, SUMMER, SUMMERTIME
cucumber infused bully boy vodka | watermelon | mint syrup | lime | large format mint ice cube | 12
here it is a groove slightly transformed, just a bit of a break from the norm”- dj jazzy jeff & the fresh prince
-
THAT’S MY JAM!
american gin | berry jam | yogurt | lemon | cava float | 11
"house-made berry jam is the base for this unique and refreshing libation”
-
¡HOLA AMIGO!
tequila reposado | grapefruit syrup | mint | lemon | spicy ginger brew | dehydrated grapefruit | 11
“100% agave tequila aged in oak barrels is the base spirit for this Mexican inspired mule cocktail”
-
KENTUCKY HUG
bourbon | watermelon | lemon | bitters | seltzer | 11
“kentucky hug {noun}: that warm feeling you get when drinking bourbon”
-
PJ'S ESPRESSO MARTINI
vanilla vodka | irish cream | coffee liqueur | fresh espresso | 12
“our staff’s favorite way to end a meal! or anytime you need a pick me up”
Wine
Bubbles & Rosé-
Cava
El Xamfrà | Catalonia, Spain
Glass | 9
Bottle | 34
-
Sparkling Rosé
Veuve Du Vernay | Loire, France
Glass | 11
-
Sparkling Wine
Barton & Guestier Blanc De Blanc | Bordeaux, France
Glass | 8
Bottle | 30
-
Rosé
Domaine de Masques | France
Glass | 10
Bottle | 38
-
Chardonnay
Ryder Estate | Central Coast, CA
Glass | 9
Bottle | 34
-
Chardonnay
Martin Ray | Russian River, CA
Glass | 12
Bottle | 46
-
Pinot Grigio
Gotham Project ‘Rancho Rodeo’ | Lodi, CA
Glass | 9
Bottle | 34
On Tap!
-
Riesling
Urban | Mosel, Germany
Glass | 9
Bottle | 34
-
WHITE SANGRIA
Seasonal
Glass 10
Pitcher 38
-
Sauvignon Blanc
Mud House | Marlborough, NZ
Glass | 10
Bottle | 38
-
Cabernet Sauvignon
Santa Carolina | Chile
Glass | 9
Bottle | 32
-
Cabernet Sauvignon
Skyfall | Columbia Valley, WA
Glass | 11
Bottle | 42
-
Malbec
Gotham Project | Mendoza, Argentina
Glass | 10
Bottle | 38
On Tap!
-
Pinot Noir
Block 9 | California
Glass | 9
Bottle | 34
-
Pinot Noir
Firesteed | Willamette, OR
Glass | 12
Bottle | 46
-
Red Blend
M De Magnol | Bordeaux, France
Glass | 11
Bottle | 42
-
Sangiovese
Cecchi | Tuscani, Italy
Glass | 11
Bottle | 42
-
Red Sangria
Tradicional
Glass | 9
Bottle | 32
On Tap!
Bottles & Cans
The Usual Suspects-
Angry Orchard
OH | 6
-
Bud
MO | 5
-
Bud Light
MO | 5
-
Coors Light
CO | 5
-
Corona
MEX | 6
-
Corona Light
MEX | 6
-
High Life
WI | 5
-
Mich Ultra
MO | 5
-
Miller Lite
WI | 5
-
Modelo Especial
MEX | 6
-
O’Douls
MO | 5
-
Sam Adams Lager
MA | 6
-
Castle Island Candlepin
MA | 16 oz | 7
-
Cisco Whales Tale Pale Ale
MA | 7
-
Destihl Wild Sour Series
IL | 9
-
Devil’s Purse Handline Kolsch
MA | 16 oz | 9
-
Downeast Original Cider
MA | 7
-
Glutenberg Pale Ale
CAN | 16 oz | 9
gluten free
-
Hobo Life Session IPA
MA | 7
-
Jack’s Abby House Lager
MA | 16 oz | 7
-
Jack’s Abby Blood Orange Wheat
MA | 16 oz | 7
-
Night Shift Nite Lite
MA | 16 oz | 7
-
Night Shift Whirlpool
MA | 16 oz | 10
-
Wachusett Blueberry Ale
MA | 6
-
Yuengling Lager
PA | 16 oz | 6
Whiskey vs Whisky
American-
Jack Daniels
8 | 8
-
Smugglers Notch Litigation
12 | 12
-
Bully Boy White
8 | 8
-
Jack Daniels Honey
8 | 8
-
Cabin Fever Maple
8 | 10.50
-
Tullamore Dew
8 | 10.50
-
Bushmills
8 | 10.50
-
Glendalough Double Barrel
8 | 10.50
-
Glendalough 7 yr.
12 | 16
-
Jameson
8 | 10.50
-
Canadian Club
7.50 | 9.50
-
Crown Royal
9 | 11.50
-
Jim Beam
7.50 | 9.50
-
Mad River
7.50 | 9.50
-
Blanton’s
14 | 18
-
Bulleit
9 | 12
-
William Wolf Pecan
8 | 10.50
-
High West American Prairie
9 | 12
-
Basil Hayden
12 | 15.50
-
Buffalo Trace
8.50 | 11
-
Elijah Craig
10 | 13
-
Makers Mark
8.50 | 11
-
Woodford Reserve
11 | 14.50
-
Nikka Coffey Grain
15 | 20
-
Suntory Hibiki Harmony
16 | 21
-
Redemption
8 | 10.50
-
Sazerac
8 | 10.50
-
High West Double
10 | 13
-
Hudson Manhattan
14 | 18.50
-
Dad’s Hat
10 | 13
-
Whistle Pig 10 yr
19 | 24.50
-
Putnam
11 | 14.50
-
Dewars
8 | 10.50
-
JW Black
11 | 14.50
-
Old Pulteney 12 yr
13 | 17
-
Lagavulin 16 yr
20 | 26
-
Macallan 12 yr
16 | 21
-
Oban 14 yr
19 | 24.50
-
Monkey Shoulder
10 | 13
-
Glenlivet 12 yr
13 | 17
Br........
10A-3P-
FRENCH TOAST STICKS
cinnamon sugar | maple mascarpone dip | 11
-
EGGS BENNY*
poached eggs | canadian bacon | hollandaise | english muffin | red bliss home fries | 13
-
COUNTRY BENNY*
poached eggs | smoked brisket | bbq hollandaise | house-made biscuit | red bliss home fries | 15
-
BERRY WAFFLE
seasonal berry jam | whipped cream | fresh berries |maple syrup | 13
-
CINNABON PANCAKES
cinnamon + brown sugar glaze | vanilla bourbon custard | maple syrup | 13
-
HUEVOS RANCHEROS*
sunny side eggs | black bean puree | tostadas | queso fresco | salsa picada | avocado| ranchero sauce | 13
-
STEAK + EGGS*
12 oz grilled sirloin | two eggs | grilled avocado | home fries | texas toast | 21
-
LUCY'S HANGOVER SKILLET*
two over easy eggs | corned beef | sausage gravy | home fries | biscuit | 15
-
BBQ BRUNCH SAMMY*
smoked pulled pork | big boss bbq sauce | fried egg |american cheese | arugula | sourdough roll | homefries | 15
-
EL JEFE'S BURRITO
scrambled eggs | andouille sausage |red bliss potatoes | pepper jack cheese |served with tomatillo salsa | pico de gallo | guacamole | chipotle aioli | 15
-
BREAKFAST EGG ROLLS*
scrambled eggs | shaved steak | white cheddar | peppers | onions | chipotle aioli | 12
-
PORKY PIG BREAKFAST BURGER*
breakfast sauasage patty | overeasy egg | american cheese | spicy maple aioli | french toast english muffin | 15
Sides
-
THICK CUT BACON | 4
-
RED BLISS HOME FRIES | 4
-
HOUSE BISCUIT | 2
-
TEXAS TOAST | 2
HAIR OF THE DOG
-
COLD BREW NITRO
small batch | roasted locally | guatemalan blend | 4
make it boozy: vanilla vodka | $6
cabin fever maple whiskey | $7
-
ADULT ICED COFFEE
vanilla vodka | hazelnut liquor | iced coffee | whipped cream | 12
-
FUNKY MONKEY ICED COFFEE
vanilla vodka | banana + chocolate liqueurs | iced coffee chocolate whipped cream | 12
-
PJ'S ESPRESSO MARTINI
vanilla vodka | irish cream | coffee liqueur | fresh espresso | 12
-
LUCY'S FAMOUS BLOODY
tito’s vodka | house mix | 12
-
BOURBON BLOODY
bourbon | house bloody mix | bbq rubbed bacon | gherkin pickle | 12
-
WEEKEND BUBBLES
Barton & Guestier blanc de blanc
by the glass | $9
by the bottle | $34
add 1: oj, grapefruit, peach, pomegranate | $1
add 3: oj, grapefruit, peach, pomegranate | $6
-
EXECUTIVE MIMOSA
orange vodka | triple sec | oj | champagne float | 11
...UNCH
10A-4P-
BURRATA
prosciutto | fig jam | arugula | toasted baguette | 15
vegetarian
-
TUNA POKE*
yellowfin tuna | red chili | ginger + soy vinaigrette | avocado | scallion | cucumber | taro chip | 18
vegetarian
-
HOUSE DIPS
guacamole | tortilla chips $10
artichoke + jalapeno | ciabatta | garden veg $13
buffalo chicken | tortilla chips | garden veg $14
vegetarian
-
ITALIAN EGG ROLLS
prosciutto | mortadella | capicola | fontina cheese vinegar peppers | evoo + balsamic drizzle | 12
-
MEXICAN STREET NACHOS
oaxaca + pepper jack cheese | pickled red onions | pico de gallo | black bean + corn salsa | fresh jalapeños | mexican crema | 15
vegetarian
brisket $4
chili $4
carolina gold pulled pork $4
-
FATMAN'S FRIED PICKLES
house dill pickle chips | spicy dill aioli | 11
vegetarian
-
LUCY'S FAMOUS WINGS
MEMPHIS: dry rub | grilled | bourbon BBQ dip | 14
BUFFALO: blue cheese dunk | celery + carrots | 14
gluten free
-
SOUTHERN CHOPPED SALAD
cajun blackened chicken | roasted butternut squash, parsnips, carrots, broccoli + cauliflower | bacon | buttermilk vinaigrette | 18
-
STEAK + AVOCADO*
marinated flank steak | baby salad greens | roasted red peppers queso fresco | black bean + corn salsa | crispy tortilla strips cilantro-lime vinaigrette | 19
-
CUBANO
smoked mojo pork loin | black forest ham | gruyere | spicy mayo | house dill pickles | dijon mustard | 16
-
THE BIG CHICKEN LITTLE
fried chicken breast | house dill pickles | special sauce | shredded lettuce | brioche bun | 15
-
LUCY'S BURGER ROYALE*
aged cheddar | apple-wood smoked bacon | bourbon BBQ sauce | crispy onion strings | lettuce | tomato | 16
-
HOT STUFF BURGER*
ghost chili cheddar cheese | roasted tomatillos | ipa glazed bacon shredded lettuce | mexican crema | 16
-
SALMON BURGER
caramelized pineapple | jalapeno + cabbage slaw | grilled red onion | cilantro | 17
-
"WHERE'S THE BEEF?" BURGER
chickpea patty | red pepper + walnut spread | bibb lettuce | red onion | alfalfa sprouts | tzatziki | sourdough | 14
vegetarian
-
CHIPS + FISH
fresh atlantic haddock | salt and malt vinegar “potato chip” batter | french fries | tartar sauce | 17
-
CHICKEN + WAFFLES
crispy fried half chicken | sweet potato waffle | peach compote | pecans | vermont maple syrup | 22
(gf) Gluten-Free
(gfm) Gluten-Free Modifiable
(v) Vegetarian
* These menu items are served raw, undercooked, or are cooked to order.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
Snacks & Shares
-
GUACAMOLE
tortilla chips | 11
vegetarian
-
MEXICAN STREET NACHOS
pepper jack + cotija cheeses | black bean + corn salsa | pico de gallo | pickled red onion | guacamole | lime crema | 15
vegetarian
brisket | $4
bbq pulled pork | $4
buffalo fried chicken | $4
-
LUCY'S FAMOUS WINGS
memphis: dry rub | grilled | big boss bbq sauce $14
buffalo: blue cheese dunk | celery + carrots $14
gluten free
-
FATMAN'S FRIED PICKLES
house dill pickle chips | spicy dill aioli | 11
vegetarian
-
ARTICHOKE + JALAPENO DIP
spinach | mascarpone | local cheddar | warm ciabatta | celery + carrots | 14
vegetarian
-
ITALIAN EGG ROLLS
prosciutto | mortadella | capicola | fontina cheese | vinegar peppers | evoo + balsamic drizzle | 12
-
BUFFALO CHICKEN DIP
buffalo braised chicken | ranch cream cheese | pepper jack |blue cheese crumble | tortilla chips |celery + carrots | 14
Salads
-
CLASSIC CAESAR
parmesan chip | garlic croutons | 11
-
GREEK KALE + QUINOA
feta cheese | cucumber | red onion | pepperoncini | marinated olives | creamy greek dressing | 13
gluten free, vegetarian
-
SOUTHERN CHOPPED
chilled cajun chicken | roasted squash + zucchini | broccoli | green beans | snow peas | baby tomato | bacon | avocado ranch | 18
-
STEAK + AVOCADO*
marinated flank steak | baby salad greens | roasted red peppers | queso fresco | black bean + corn salsa | crispy tortilla strips | cilantro-lime vinaigrette | 19
-
ADD TO ANY SALAD:
grilled chicken $5
pan roasted salmon* $7
marinated flank steak* $8
chickpea patty $5
BURGERS
-
THE STANDARD*
american cheese | lettuce | tomato | red onion | 14
-
LUCY'S BURGER ROYALE*
aged cheddar | apple-wood smoked bacon | big boss bbq sauce | onion strings | lettuce | tomato | brioche bun | 16
-
HOT STUFF*
ghost chili cheddar cheese | roasted tomatillos | IPA glazed bacon | shredded lettuce | mexican crema | 16
-
AHI TUNA BURGER
asian spiced ahi | marinated cucumber + onion | bibb lettuce | wasabi aioli | sesame seed bun | 17
-
WHERE'S THE BEEF BURGER
chickpea patty | red pepper + walnut spread | bibb lettuce | red onion | alfalfa sprouts | tzatziki | sourdough | 14
vegetarian
-
all burgers & handhelds are served with fries or salad
caesar $1
sweet fries $2
truffle fries $3
house-made fontina tots $3
gluten-free bun $2
HandHelds
-
TEXAS CHEESESTEAK BOMB
smoked brisket | sauteed peppers + onions | provolone | grinder roll | 17
-
THE BIG CHICKEN LITTLE
fried chicken breast | house dill pickles | special sauce | shredded lettuce | brioche bun | 15
-
CUBANO
smoked mojo pork loin | black forest ham | gruyere | spicy mayo | house dill pickles | dijon mustard | pressed french bread | 16
-
PULLED PORK SANDWICH
big boss bbq sauce | slaw | house pickles | sourdough | 14
-
ITALIAN GRINDER
mortadella | capicola | proscuitto| provolone | shredded lettuce | tomato |red onion | olive oil |red wine vinegar | italian seasoning | grinder roll | 15
brisket $3
Large Plates
-
CHIPS + FISH
potato chip crusted haddock | salt & malt vinegar seasoning | french fries | slaw | tartar sauce | 17
-
FISH TACOS
baja style white fish | mexican cur | queso fresco | avocado crema | served with fried plantains | 17
-
MAC + CHEESE
our cheese blend | ritz cracker topping | 15
vegetarian
pulled pork $4
brisket $4
buffalo fried chicken $3
* These menu items are served raw, undercooked, or are cooked to order.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
SNACKS & SHARES
-
GUACAMOLE
tortilla chips | 11
vegetarian
-
FATMAN'S FRIED PICKLES
house dill pickle chips | spicy dill aioli | 11
vegetarian
-
MEXICAN STREET NACHOS
pepper jack + cotija cheeses | black bean + corn salsa | pico de gallo |pickled red onion | guacamole | lime crema | 15
vegetarian
brisket | $4
bbq pulled pork | $4
buffalo fried chicken $4
-
LUCY'S FAMOUS WINGS
MEMPHIS: dry rub | grilled | big boss bbq sauce | 14
BUFFALO: blue cheese dunk | celery + carrots | 14
-
BURRATA
basil pesto | roasted cherry tomato | balsamic reduction | grilled ciabatta | 16
-
TUNA POKE*
sushi grade ahi tuna | watermelon + jalapeno salsa | cilantro | wasabi aioli | togarashi wonton chips | 17
-
POPCORN SHRIMP
cajun fried shrimp | chipotle aioli | 14
vegetarian
-
ARTICHOKE + JALAPENO DIP
spinach | mascarpone | local cheddar | ciabatta | garden veg | 14
vegetarian
-
BUFFALO CHICKEN DIP
buffalo braised chicken | ranch cream cheese | pepper jack | blue cheese crumble | tortilla chips | garden veg | 14
-
ITALIAN EGG ROLLS
prosciutto | mortadella | capicola | fontina cheese | vinegar peppers | evoo + balsamic drizzle | 12
-
THAI LETTUCE WRAPS
thai spiced ground chicken | hoisin sauce | water chestnuts | cashews | cilantro| pickled carrots + daikon | rice noodles |marinated cucumbers + red onion | lettuce cups | 15
LARGE PLATES
-
PAN ROASTED SALMON
cavatelli pasta | english peas | snap peas | asparagus | white wine cream sauce | 21
gluten free
-
CHIPS + FISH
potato chip crusted haddock | salt & malt vinegar seasoning | french fries | slaw | tartar sauce | 17
-
WOOD GRILLED SIRLOIN TIPS*
secret family marinade | garlic whipped potatoes | creamed spinach | steak sauce | 22
gluten free
-
CAJUN PASTA
rigatoni | blackened chicken | andouille sausage | bell peppers | onion | sweet corn | jalapeño | cajun cream sauce | 17
-
MAC + CHEESE
four cheese blend | ritz cracker topping | 15
vegetarian
brisket | $4
bbq pulled pork | $4
buffalo fried chicken $4
-
LOBSTAH MAC + CHEESE
fresh maine lobster | four cheese blend | ritz cracker topping | 20
BAR - B - QUE | ALL MEATS SMOKED IN HOUSE
-
SMOKED BRISKET
½ lb. | texas mop sauce | two sides | cornbread | house pickles | 20
-
BBQ PULLED PORK
½ lb. | big boss bbq sauce | two sides | cornbread | house pickles | 18
-
ST. LOUIS STYLE RIBS
1/2 rack 22 | full rack 31 | big boss bbq sauce | two sides | cornbread | house pickles
-
BURNT ENDS
½ lb. | texas mop sauce | two sides | cornbread | house pickles | 19
-
2 & 2 ‘CUE
two meats + two side | 26
-
3 & 2 ‘CUE
three meats + two sides | 32
-
SOUTHERN FRIED CHICKEN
half a chicken | spicy honey | two sides | cornbread | house pickles | 18
-
SIDES
whipped potato | slaw | mac' n' cheese | creamed corn | bacon braised collard greens
GREENS
-
CLASSIC CAESAR
parmesan chip | garlic croutons | 11
-
GREEK KALE + QUINOA
feta cheese | cucumber | red onion | pepperoncini | marinated olives | creamy greek dressing | 13
vegetarian
-
SOUTHERN CHOPPED
chilled cajun chicken | roasted squash + zucchini | broccoli | green beans | snow peas | baby tomato | bacon | avocado ranch | 18
gluten free
-
STEAK + AVOCADO*
marinated flank steak | baby salad greens | roasted red peppers | queso fresco | black bean + corn salsa | crispy tortilla strips | cilantro-lime vinaigrette | 19.00
-
ADD TO ANY SALAD:
grilled chicken +5 | pan roasted salmon* +7 | marinated flank steak* +8 | chickpea patty +5
HANDHELDS
-
LOBSTAH ROLL
maine lobster | shallots | celery | good ol’ mayo | garlic-butter toasted brioche roll | 22
-
TEXAS CHEESESTEAK BOMB
smoked brisket | sauteed peppers + onions | provolone | grinder roll | 17
-
THE BIG CHICKEN LITTLE
fried chicken breast | house dill pickles | special sauce | shredded lettuce | brioche bun | 15
-
CUBANO
smoked mojo pork loin | black forest ham | gruyere | spicy mayo | house dill pickles | dijon mustard | 16
-
FISH TACOS
baja style white fish | mexican curtido | queso fresco | avocado crema | served with fried plantain | 17
BURGERS
-
LUCY'S BURGER ROYALE*
aged cheddar | apple-wood smoked bacon | big boss bbq sauce | onion strings | lettuce | tomato | brioche bun | 16
-
HOT STUFF BURGER*
ghost chili cheddar cheese | roasted tomatillos | IPA glazed bacon | shredded lettuce | mexican crema | brioche bun | 16
-
AHI TUNA BURGER
asian spiced ahi | marinated cucumber + onion | bibb lettuce | wasabi aioli | sesame seed bun | 17
-
WHERE'S THE BEEF BURGER
chickpea patty | red pepper + walnut spread | bibb lettuce | red onion | alfalfa sprouts | tzatziki | sourdough | 14
vegetarian
-
MO’S TURKEY BURGER
swiss cheese | smokey bacon | bibb lettuce | red onion | tomato | avocado ranch | sesame seed bun | 15
(gf) Gluten-Free
(gfm) Gluten-Free Modifiable
(v) Vegetarian
* These menu items are served raw, undercooked, or are cooked to order.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
Meals
Lucy's guests 12 + Under (Includes Drink & Dessert)-
Mac + Cheese
Spiral macaroni | cheesy sauce | 8.95
-
Chicken Fingers
Hand breaded tenders | honey mustard | french fries | 8.95
-
Pasta
Spiral macaroni | butter sauce or marinara parmesan cheese | 8.95
-
Chips + Fish
Fresh white fish | potato chip breading | french fries | 8.95
-
Jr. Cheeseburger*
American cheese | french fries | 8.95
-
Grilled Cheese
American Cheese | French Fries | 8.95
Beverages
-
Apple Juice
-
Lemonade
-
Orange Juice
-
Milk
-
Chocolate Milk
Desserts
For Our Guests Who Finish Their Meals!-
Hoodies Cup
Weekend Breakfast
Available Saturdays & Sundays only 10 Am – 3 Pm-
Breakfast of Champions
Scrambled eggs | home fries | bacon | toast
-
Johnny Short Stack
3 pancakes | bacon | maple syrup
Chocolate Chips or Funfetti $1
-
Mexican Street Nachos
pepper jack + cotija cheese | black bean + corn salsa | pico de gallo | pickled red onion | guacamole | lime crema | 15
gluten free, vegetarian
-
Charred Artichoke + Jalapeño Dip
Spinach | mascarpone | local cheddar | crostini | garden veg | 13
gluten free, vegetarian
-
Buffalo Chicken Dip
Buffalo braised chicken | ranch cream cheese | pepper jack blue cheese crumble | fresh tortilla chips | garden veg | 13
-
Guacamole
tortilla chips | 11
Ciders & Sours
-
Hermit Thrush – Brattleboro, VT
Made W. Local Cider This Sour Is Light, Tart & Bubbly | Brattlebeer Sour 5.2% | 13 oz | 9
-
Night Shift – Everett, MA
Berliner Weisse Aged with Strawberries, Kiwis, and Hibiscus | Ever Weisse (sour) 4.5% | 13 oz | 10
-
Banded Brewing Co – Biddeford, ME
Sour Beer with Fresh Guava and Passionfruit | Charms & Hexes Sour 5.2% | 13 oz | 7.50
-
Cider Creek – Canisteo, NY
Dry Cider Lightly Flavored W. Wild Strawberries & Kiwi Puree | Strawberry Kiwi Cider 5.4% | 16 oz | 8
-
Citizen Cider – Burlington, VT
Gluten-Free, Off-Dry and Crisp Made W/ Local Apples | Unified Press 5.2% | 16 oz | 8
The Lighter Side
-
Exhibit ‘A’ – Framingham, MA
Crisp and Clean, Light & Refreshing German Kolsch | Goody Two Shoes Kolsch 4.5% | 16 oz | 8
-
Allagash Brewing – Portland, ME
Belgian Style Wit-Bier, Coriander, Citrus & Orange Peel | White Ale 5.1% | 16 oz | 7.50
-
Blue Moon – Colorado
Belgian Wheat Brewed W. Valencia Oranges | White Ale 5.4% | 16 oz | 6.50
-
Weihenstephaner – Germany
Unfiltered with Notes of Clove, Citrus, and Banana | Hefeweissbier 5.4% | 16.9 oz | 8
-
Sam Adams – Boston, MA
Unfiltered White Ale with A Bright Snap of Spring Spices | Summer Ale – 5.3% | 16 oz | 6.50
-
Bud Light – Missouri
Classic American light lager! 4.2% | 16 oz | 5
-
Stella Artois – Belgium
European Pale Lager 5% | 16 oz | 6.50
-
Idle Hands – Malden, MA
Dry-Hopped American Farmhouse Ale | Proeme Farmhouse Ale 5% | 16 oz | 8
-
Jack’s Abby – Framingham, MA
German Style Radler, Fruit Forward, and Refreshing | Blood Orange Wheat 4% | 16 oz | 7
-
Lord Hobo – Woburn, MA
Sweet and Crisp Malt Flavors with A Touch of Fruitiness | Freebird Golden Ale 5.6% | 16 oz | 6
Pale Ales
-
Night Shift – Everett, MA
Tropical fruit, with mosaic hops and oats. Mild bitterness. | Annie Oatley Pale Ale 6.1% | 13 oz | 10
-
Small Change – Somerville, MA
Dry Hopped with Mosaic Hops and A Touch of Wheat | a Little Rain Pale Ale 4.9% | 13 oz | 9
India Pale Ales
-
Devil’s Purse – South Dennis, MA
Citra Hopped Pale Ale, Citrus & Graham Cracker Notes | Stonehorse: Citra IPA 6% | 13 oz | 8.50
-
Fiddlehead – Shelburne, VT
Our top-selling India Pale Ale. Hop forward | IPA 6.2% | 16 oz | 7.50
-
Wormton - Worcester, MA
West Coast w copious amount of hops & citrus | Be Hoppy IPA 6% | 13 oz | 7
-
Wondering Souls - Beverly, MA
NE DIPA with oats and wheat. Fruit notes with aggressive hops | Things We Don't Say 8.1% | 13 oz | 10
-
Progression – Northampton, MA
Hazy, Stone Fruit, Watermelon and Pine. Hop Bomb | Upward Double Neipa 7.2% | 13 oz | 10
-
Mast Landing – Westbrook, ME
Notes of Bitter Citrus, a Floral Pine, and Slight Tropical Hints | Weekend Plans 6% | 13 oz | 9
-
Battery Steele – Portland, ME
A very sought after juicy & hazy NE DIPA | Flume IPA 8% | 10 oz | 10
-
Medusa Brewing – Hudson, MA
NE IPA w. strawberry, passionfruit, and earthy tones | Dragon, Wolf & Fox 6.5% | 13 oz
The Darker Side
-
Switchback Brewing – Burlington, VT
Unfiltered Red Ale Brewed with 5 Different Malts | Switchback Ale 5% | 16 oz | 7
-
Guinness – Ireland
Ireland’s Biggest Export Since 1759 | Dry Irish Stout 4.2% | 20 oz | 7.50